BIZTECH FEST
Jadwal Acara Selengkapnya:
| No. | Tanggal | Waktu | Durasi | Ruang | Nama Kegiatan | Pembicara |
| 1 | 10/3/2018 | 13.30 – 15.30 | 120′ | Main stage | Kenapa Harus Cinta Masakan Indonesia? | Billy Kalangi (Celebrity Chef) |
| 2 | 13.30 – 15.30 | Library Coffee Spot | Bincang-Bincang “Digital Bisnis Jaman Now” | Juliana Cen (Microsoft small mid-market business led) | ||
| 13.30 – 15.30 | Multimedia Gallery | BULC Chapter Gathering | ||||
| 4 | 10/4/2018 | 09.00 – 12.00 | 180′ | A0504 | BINUS MENCARI BAKAT | |
| 5 | 09.00 – 12.00 | 180′ | A0505 | |||
| 6 | 09.00 – 12.00 | Multimedia Gallery | Roadmap E-Commerce Indonesia: Tantangan E-Commerce Indonesia | Mira Tayyiba, MSc (Menko Perekonomian Bidang Eknomi Kreatif): Roadmap E-Commerce Indonesia), Ignatius Untung, MBA (Ketua Umum Indonesian E-Commerce Association/idEA): Perkembangan E-Commerce di Indonesia, dan Zaldy Ilham Masita, MBA (Ketua Asosiasi Logistik Indonesia): Peranan e-Logistik di dalam Industri e-Commerce di Indonesia | ||
| 7 | 10.00 – 12.00 | A0413 (tribun) | Rahasia Resep Nenek Moyang Indonesia | Sisca & Novia Soewitomo | ||
| 13.30 – 15.30 | Multimedia Gallery | Service Business in the Industry 4.0 Era: Opportunities & Challenges | Bani Mulia dari Samudera Indonesia Group dan Jastiro Abi dari Bakrie Group. | |||
| 8 | 10.30 – 13.30 | 120′ | 404 – 405 | Blood Donation – Everyone Can Be A Hero | ||
| 9 | 12.00 – 13.00 | 120′ | Space infront Rectorate | Mixology Day (Bartender & Juggling) | Bartender of Ritz Carlton | |
| 11 | 10/5/2018 | 09.00 – 14.00 | A0504 | B Plan | ||
| 12 | A0501 | |||||
| 13 | A0109 | |||||
| 15 | 09.30 – 11.30 | 120′ | A0314 & A0317 | UX Design workshop BIT | aslab | |
| 16 | 10.00 – 12.00 | Restaurant | Ngobrol bareng alumni | Maria Janessa owner mang kabayan bekasi, Mas Kemal Rausyan, owner sukasuki88, Suryana, Service Manager Shangri-La Hotel | ||
| 17 | 13.00 – 16.00 | 180′ | A0313 (Mini Theater Library) | Short Movie Competition | ||
| 18 | A0118 | |||||
| 19 | 13.30 – 14.30 | Café | Photo COFFEE (coffee art) | Ganang Adityo Prakoso | ||
| 21 | 10/6/2018 | 10.00 – 12.20 | 180′ | Main Stage | Pengumuman untuk keseluruhan pemenang | |
| 22 | 10.00 – 12.00 | Kitchen Lab | Cooking Clinic | Chef Deden Gumilar (Exc. Chef Park Lane Hotel) | ||
| 23 | French Cuisine | |||||
| 24 | Pastry Lab | French Pattiseries (Creeme Brullee & Marshmellow) | Chef Anom (Demi Chef Ritz Carlton) | |||
| 25 | Cooking Class | Fruits & Vegetables Carving | Chef Joko (Carving Artist) | |||
| 26 | 11.00 – 13.00 | 120′ | A0411 (tribun) | Seminar ” How Accounting Graduates Leading Their Career in the 4th industry area” | Endro Nurcahyono (Finance Country Head) | |
| 27 | 12.00 – 13.00 | 60′ | 404 – 405 | Bimbel | ||
| 28 | 13.00 – 15.30 | A0411 (tribun) | Seminar “Pemanfaatan teknologi dalam industri animasi” | Rangga Yudo Yuwono (Founder Dapoer Animasi) | ||
| 29 | 13.00 – 15.30 | A0413 (tribun) | Seminar “Business and Technology” | Edward Widjonarko (co-founder Cicil.co.id) |
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